Culinary Training Programs

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ACF-Culinary-Arts-Cert-Prog
New
Culinary Arts Certification Program (Voucher Included)
Build culinary, kitchen management, and food safety skills through an online program aligned with the American Culinary Federation (ACF) Certified Culinarian (CC) pathway. Includes Rouxbe's Professional Cook Certification (215 ACF CEHs), 240 hours of ACF courseware, and 30 hours of World Food Safety Organization (WFSO) Food Protection Manager exam prep with a voucher. ACF written and practical exams are completed separately.
CAREER TRAINING PROGRAM Voucher Included
470 Course Hours
ACF-Kitchen-Management-Clnry-Train
New
Kitchen Management and Culinary Training (Voucher Included)

This comprehensive bundle combines Rouxbe's Professional Cook Certification course with the WFSO food safety pathway and a seven-unit Kitchen Management curriculum designed for cooks and culinary professionals preparing for supervisory and management responsibilities.
CAREER TRAINING PROGRAM Voucher Included
410 Course Hours
ACF-Fundamental-Cooking-Cert
New
Fundamental Cooking Certification Program

Master the universal culinary techniques, kitchen leadership principles, and specialized food disciplines required for professional industry certification. This comprehensive, media-rich program provides the exact academic and technical tracking mapped to global commercial standards and institutional apprenticeship pathways.
CAREER TRAINING PROGRAM
200 Course Hours